I love ‘Clean Out The Fridge!’ days. Without those days I would have never discovered this recipe, it’s absolutely delicious! Thai Pork Sausage Rolls are definitely going to make a comeback appearance on my menu.
Thai Pork Sausage Rolls
August 8th, 2010.Chocolate Buttermilk Cupcakes with Butterscotch Buttercream
August 7th, 2010.
I love butter, sometimes a little too much. I love butterscotch and don’t get enough of it. I love chocolate and certainly eat enough of it, but my life was still lacking. Life is not complete unless you have Chocolate, Butterscotch and Butter all in one delicious cupcake.
Continue reading Chocolate Buttermilk Cupcakes with Butterscotch Buttercream
Sweet Potato and Butternut Squash Soup
July 24th, 2010.
I’ve been on a real soup kick this Winter. First there was my Leek and Potato Soup, very soon there will be a Spicy Tomato Soup, but right now there’s Sweet Potato and Butternut Squash Soup.
Garlic Asparagus
July 24th, 2010.
Asparagus is pretty darn tasty, it’s even better when it’s cooked very simply.
Cherry Pie
July 24th, 2010.
I’ve never had Cherry Pie before. It’s not something I ever see in my grocery store and I’ve never come across one at a restaurant before. Maybe it’s because I’m Australian, but I think of pies and I instantly think of something savoury; not something sweet. I had to try Cherry Pie. There are certain foods in life every person must try and for me, Cherry Pie was one of them.
garlic and chili green beans
July 14th, 2010.
Strawberries in Brown Sugar Balsamic Vinegar
July 7th, 2010.
I have thousands of recipes saved in my bookmarks, some of them I know I’ll never make but then there are a few which I know I have to make as soon as possible. This was one of them.
Continue reading Strawberries in Brown Sugar Balsamic Vinegar
chicken and mushroom risotto
July 7th, 2010.
I wish I could take kudos for this recipe, but I cannot. This recipe is the signature dish my partner makes.
Honey and Balsamic Pork Chops
July 1st, 2010.
I love this recipe. I would make it every night if I could, it’s so simple and satisfying.
